Top 5 Herbal Teas to Keep Your Liver Healthy

Top 5 Herbal Teas to Keep Your Liver Healthy

The humble liver; an organ that doesn’t have the fierceness of the heart, or the lungs but is still one of the hardest working organs in our body. It is also one the toughest and strongest organs that performs many functions in order to keep the human body in good shape. In a nutshell, the liver processes everything you eat and / or drink and either repackages it for your body to use or eliminates it. The liver plays a vital role in maintaining the body’s metabolic balance, so a good and healthy functioning liver is the hallmark of overall good health. Not exactly a role to take lightly.

Since the liver is almost like the gatekeeper of the body, processing everything that you eat or drink, it is exposed to a variety of toxins, microbials, circulatory and cancerous insults and pollutants. Add to that things like alcohol and certain medications and you’ve got more things that further burden our liver.

When you look at it this way, I’m sure you understand why it is so important that we keep a healthy diet and maintain good lifestyle habits so that we can reduce the workload of our liver. A little helping hand by regularly cleansing the liver can also restore and enhance its function. Lucky for us, we don’t have to go far for that as mother nature offers an abundance of liver supporting herbs.

Here are 5 top herbal teas that can help to restore and keep your liver healthy:


Also known as ‘Dukung Anak’ or Chanca Piedra, it is widely available in countries like India, Malaysia, China, and Brazil, amongst others. Currently, the Phyllanthus Niruri and Phyllanthus Amarus varieties have been clinically studied for their liver-protecting activity.[1,2] The indigenous people of the Amazon have used phyllanthus for centuries to promote the body’s natural elimination of liver, gallbladder and kidney stones. It also stimulates the liver to purge itself of harmful toxins and foreign particles. [3]

Two Phyllanthus studies have been linked to protective and detoxifying actions in children with hepatitis and jaundice with the British study reporting that children treated for acute hepatitis had liver functions return to normal within five days. [4,5,6,7,8,9]

Dukung Anak has a bitter aftertaste, though it is normal for liver protective herbs to have bitter aftertastes as this actually helps to stimulate the bile juice production from the gall bladder, and helps in the fat metabolism and reduces the formation of calcified stones in the body.



Turmeric is in the same plant family as ginger, and it contains a lot of powerful antioxidants that will keep your liver healthy. Turmeric is like a rock star amongst herbs, and it is also one of the most clinically tested and written-about herb. It is most noted for reducing inflammation, but it is also a great herb to protect and heal a damaged and diseased liver.

A new clinical trial published in the journal BMC Complementary and Alternative Medicine is shedding light on turmeric's remarkable liver protective and regenerative properties. [14]

Its active compound - known as curcumin - has long been connected to liver health. It can stimulate your body to produce the enzymes that flush the known dietary carcinogens and toxins from the liver; the result is enhanced protection against liver damage, and even regeneration of affected liver cells. Besides this, turmeric is also notably responsible for improving the health of the gallbladder as well. The result: a much healthier liver that can function properly. [15,16,17,18]

To drink it mix a spoonful or two of turmeric powder in warm water to drink as a tea, or alternatively, blend to taste in your juice.

Green Tea

Green tea has been cultivated for centuries, and it is made from unfermented leaves and reportedly contains the highest concentration of powerful antioxidant polyphenol, particularly catechin. These antioxidants have proven to be supremely effective at improving liver function, as well as getting rid of toxins and free radicals accumulated in the liver.

However, bear in mind that green tea while drinking in a moderate amount in tea form may reduce the risk of liver disorders, could actually have toxic effects on your liver when taken in large amounts in supplement form. [22,23]

So the bottom line is If you want the benefits of green tea, drink it as a tea - even up to 10 cups a day appears to have positive benefits to your liver, according to the University of Maryland - but do skip the supplements.

Pegaga (Gotu Kola) Tea

According to a recent study, gotu kola consumed consistency helps to reduce overall toxicity in the liver and kidneys. The super herb is known to promote liver and kidney health amongst other variety of benefits. The best way to make sure you’re including Pegaga into your daily intake is by consuming a scoop in the morning and a scoop at night with cold water (not hot or warm). You may add some raw or Kelulut Honey if needed for taste! Are you ready to improve your liver health with the traditional Asian superfood Pegaga by PurelyB that's helped people for generations?






Chamomile tea

A traditional, gentle calming and sedative tea made from flowers, chamomile tea is very soothing for our nervous system, and it is also a great liver protective herb.  It tastes slightly bitter, and in Traditional Chinese medicine it is thought that Chamomile tea may be able to clear the heat of the liver. [25,26,27]

Researchers at the Himalayan Pharmacy Institute in Sikkim cited a 2006 study showing that an extract of chamomile effectively protected liver cells from inflammatory damage caused by paracetamol, known in the United States as acetaminophen. It can also be helpful with digestion after a meal. Be sure to steep it well to get all the medicinal benefits.


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11. Dandelion | University of Maryland Medical Center 

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